LOLLI REDINI WINE LIST
“One
should always be drunk. That’s all that matters… but with what?
With wine, with poetry or with
virtue, as you please. But get drunk.”
Charles
Baudelaire, circa 1850’s
Curated by Leah Morphett – Jack or Jill
of all trades at Lolli’s!
Our wine list has grown with us over
the years, once consisting of a single page of randomly sourced bottles
of
plonk, into the plentiful & refined list we have today.
We are proud supporters of our local
wine producers who have also come a long way over the years & you
will always find locals on by the
glass & bottle.
We also like to bring a good mix of
wines from further afield and some museum wines for those who like to
indulge a little!
Our list has notes for you to peruse
when selecting & our food menu has matched wines with each dish,
please don’t hesitate to ask your
friendly waiters questions
Salut!
Please
note an s typed after the price denotes a single bottle of this wine remains
CONTENTS
COCKTAILS & APERITIFS, SHERRY PAGE
3 & 4
BEERS, SPARKLING WATER & SOFT DRINKS PAGE
5
GLASS WINES PAGE
6
HALF BOTTLES PAGE
7
CHAMPAGNE & SPARKLING WINE PAGES
8
SEMILLON SAUVIGNON BLANC, RIESLING, GEWURZTRAMINER
PAGE
9
CHARDONNAY & CHABLIS, VIOGNIER, GRIS/GRGIO PAGE
10
ROSE PAGE
11
PINOT NOIR PAGE
12
MEUNIER, MALBEC, MERLOT, NEBBIOLO PAGE
13
SHIRAZ & BLENDS PAGE
14
CABERNET SAUVIGNON, CABERNET FRANC & BLENDS PAGE
15
DESSERT WINES BY THE GLASS & BOTTLE PAGE
16
DIGESTIFS PAGE
17
COFFEE & TEA PAGE
18
APERITIF
& COCKTAILS
MARTINI’S
FRENCH 22-
GREY GOOSE, CHAMBORD, PINEAPPLE JUICE
VODKA
GREY GOOSE, NOILLY PRAT, GREEN OLIVE
GIN
TANQUERAY TEN, NOILLY PRAT, LEMON TWIST / HEDRICKS, NOILLY
PRAT, CUCUMBER - STIRRED
ESPRESSO
KAHLUA, GREY GOOSE VODKA
CAPRIOSCA
GOOSE
VODKA, LIME JUICE, MINT LEAVES, SODA
ELDERFLOWER
SPRITZ
SPARKLING,
ST GERMAIN, STRAWBERRY
MOJITO
HAVANNAH
CLUB, LIME JUICE, MINT LEAVES, SODA WATER
RHUBARB
MOJITO
HAVANNAH
CLUB, LIME JUICE, MINT LEAVES, RHUBARB, NUTMEG, SODA WATER
COSMOPOLITAN
ABSOLUT
CITRON, COINTREAU, LIME JUICE, CRANBERRY JUICE, FLAMED ORANGE
MANHATTEN
MARKER’S
MARK BOURBON, CINZANO ROSSO, ANGOSTURO BITTERS, MARACHINO CHERRY
BELLINI
ROSS HILL SPARKLING, PEACH NECTAR
OLD FASHIONED
BLANTONS ORIGINAL SINGLE BARREL BOUBON, ORANGE BITTERS
NEGRONI
CAMPARI, CINZANO ROSSO, TANQUERAY TEN GIN, LEMON TWIST
APERITIF & COCKTAILS CONTINUED…
… APERITIF & COCKTAILSSCONTINUED
G & T 14-
TANQUERAY TEN, LIME, TONIC WATER & ICE / HENDRICKS,
CUCUMBER, TONIC WATER & ICE
PIMMS No1 CUP
STRAWBERRIES, MINT, CUCUMBER, LEMONADE
PERNOD RICARD
ICE, WATER
CAMPARI
ICE, SODA OR BLOOD ORANGE
NOILLY PRAT
OVER ICE, LEMON TWIST
CINZANO
BIANCO
OVER
ICE, STRAWBERRIES
SHERRY
BODEGAS TRADICIÓN OLOROSO PALOMINO
FINO JEREZ, SPAIN 60ml 18-
SLIGHTLY HAZELNUT WITH A BALSMAIC NOTE, POTENT FULL BODIED WINE, ELEGANT, TOASTED, DARK
ROASTED NOTES AND BITTER CHOCOLATE ON THE FINISH
BODEGAS TRADICIÓN AMONTILLADO
PALOMINO
FINO JEREZ, SPAIN 60ml 18-
EXTREMELY DRY, NOTES OF SMOKED MEAT, NUTS AND BITTER ALMONDS
BODEGAS TRADICIÓN PEDRO
XIMENEZ VOS 20 YEARS JEREZ, SPAIN 60ml 22-
VERY INTENSE AROMAS OF RAISONS, FIGS & PLUMS
WITH NOTES OF LIQUORICE, SMOOTH, DENSE, SILKY AND OILY, LONG FINISH F COFFEE,
CHOCOLATE & TOFFEE
SPARKLING WATER, SOFT
DRINKS & BEERS
CAPE GRIM PURE SPARKLING & STILL WATER 800ml 12-
330ml 6-
Rain caught water from Nth Western Tasmania, no plain old ground water for
us!
STRANGELOVE ORGANIC ELIXIRS 275ml BTL 5-
SMOKED COLA anything worth doing is worth doing smoked
BITTER GRAPEFRUIT because bitter is better
LEMON SQUASH we didn’t enjoy squashing these delicious Australian lemons. Our lawyers
told us to say that!
BLOOD ORANGE & CHILLI the next best thing to having real emotions
GINGER BEER this recipe was stolen from an old person
LEMON LIME BITTERS made with Strangelove
lemon squash 7-
INDIAN TONIC WATER 3-
SODA WATER
LEMONADE
DRY GINGER ALE
ASAHI SUPER DRY JAPAN 330ml 9-00
JAMES SQUIRES CHANCER AUSTRALIA 330ml 9-00
LITTLE CREATURES PALE ALE AUSTRALIA 330ml 9-00
LORD NELSON THREE SHEETS PALE ALE AUSTRALIA 330ml 9-00
PERONI ITALY 330ml 9-00
PERONI LEGGARA LITE ITALY 330ml 8-00
GLASS WINE
SPARKLING, SPRITZY & APERITIF
2015 ROSS HILL BLANC DE BLANC ORANGE, NSW 120ml 16-
CRISP DRY PALATE, CRUNCHY PEAR,
LEMONY, NICE BEAD, FIRST BLANC DE BLANC RELEASE FROM ROSS HILL & WE LOVE
IT!
2017 BORROWED CUTTINGS PIQUEPOUL BLANC COWRA, NSW 150ml 12-
FULL BODIED, CITRUS, FLORAL, GREEN
APPLE & MELON, CRISP MINERALITY, APERTIF STYLE WINE MATCHED PERFECTLY TO
OUR MOONLIGHT FLAT OYSTERS
WHITES
2017
CLONAKILLA RIESLING CANBERRA
DIST. 150ml 13-
DRY, FRESH,
ZINGY WITH LOVELY FLORALS & BRIGHT CITRUS FLAVOURS OF LEMON LIME&
GRAPEFRUIT, SUPERB ACIDITY, FABULOUS LENGTH
2018
BRANGAYNE SAUVIGNON BLANC ORANGE, NSW 150ml 13-
PALE STRAW/GREEN HUE, AROMAS OF
RIPE RUBY GRAPEFRUIT, SNOW PEA WITH UNDERLYING CITRUS, JUICY MID PALATE, A
VIBRANT & RACY FINISH
2016 CUMULUS CHARDONNAY ORANGE, NSW 150ml 16-
ELEGANT, TIGHTLY STRUCTURED, SHOWING CITRUS & WHITE
STONE FRUIT, COMPLEX PALATE, LAYERED & SOFTLY TEXTURED, WITH A CREAMY
MOUTHFEEL, SUBTLE INTEGRATED OAK & GREAT LENGTH
ROSE
2018
PINK CLAW BY YABBY LAKE GRENACHE HEATHCOTE,
VIC 150ml 14-
THE RED CLAW BRAND PLACES EMPHASIS IS ON MAKING WINES THAT ARE BRIGHT,
JUICY & MORE EXPRESSIVE WHEN YOUNG, THIS
WINE WAS CREATED TO SUPPORT & RAISE AWARNESS OF BREAST CANCER WITH A
PORTION OF ALL SALES GOING TO THE BREAST CANCER NETWORK OF AUSTRALIA, CRISP,
DRY PALATE WITH CRUNCHY RED BERRY
FRUIT AND A REFRESHING, SAVOURY FINISH
REDS
2017
PHILIP SHAW WIRE
WALKER PINOT ORANGE, NSW 150ml 14-
FRAGRANT,
GENEROUS RIPE BERRY FRUITS COMPLIMENTED BY SAVOURY SPICE, SUMPTIOUS PALATE
FRUIT FRAMED BY ELEGANT SUPPLE TANNINS
2016
PHILIP SHAW CONDUCTOR MERLOT ORANGE,
NSW 150ml 14-
SUCCULENT & SAVOURY MERLOT, NOSE SHOWING RIPE PLUM & RED
CURRANT, FLESHY RED BERRY FRUITS WITH NOTES OF MUSHROOM & DRIED
HERBS, MEDIUM BODIED WINE WITH FINE SAVOURY TANNINS, WHICH GIVE THE WINE
STRUCTURE & LENGTH
2017 CLONAKILLA SHIRAZ HILLTOPS,
NSW 150ml 15-
MEDIUM BODIED, ENTICING ROSE HIP &
SPICE, RED CHERRIES, EXCELLENT STRUCTURE, FINELY TEXTURED TANNINS, SOURCED FROM
FOUR VINEYARDS IN THE HILL TOPS
DISTRICT AND YOUNG
HALF
BOTTLES
WHITE
2015
CULLEN MANGAN VINEYARD SAUVIGNON BLANC SEMILLON MARGARET RIVER, WA 52-
COMPLEX
TROPICAL NOTES, FRESHLY CUT GRASS & LEMON CITRUS, PALATE HAS PLENTY OF
DRIVE & DISPLAYS INTENSE NOTES OF LIMES,
LEMON
& GOOSEBERRY
2015
ALBERT MANN CUVEE ALBERT RIESLING ALSACE, FR 56-
FRESH HAY, LEMON, NECTARINE &
MINT ON THE NOSE, SUAVE, SPICY & YOUTHFULLY TIGHT, FLAVOURS OF PEACH NECTAR
& LIME, FRESH AND FIRM BUT NOT
CLASSICALLY DRY (9.5 G/L RESIDUAL
SUGAR AND 6.9 G/L TOTAL ACIDITY), FINISHING WITH A LEMONY NUANCE &
ATTRACTIVE LIFT
2017 SHAW & SMITH M3 CHARDONNAY ADELAIDE HILL, SA 47-
ELEGANT & RESTRAINED,
WHOLE BUNCH PRESSED, ACID IS BRIGHT, WHITE FLOWERS, CITRUS, & NECTARINE
NOTES, VERY PRECISE CHARDONNAY
RED
2013 CULLEN CABERNET MERLOT MARGARET RIVER, WA 55- S
DEEP
VELVET RED HUE, AROMAS OF CASSIS, DRIED HERBS, CEDAR & A GRAPHITE MINRALITY,
FINE TANNINS, LOVELY RIPE BALCKCURRANT, LONG FINISH
2015 SHAW & SMITH PINOT ADELAIDE
HILL, SA 50-
BRIGHT FRANGRANT
NOSE OF JUICY CRANBERRIES, CINNAMON & BERGAMOT, PALATE SHOWING RHUBARB &
EALRY GREY TEA, SAVOURY CORE
OF CURED MEATS,
STEM, SAP & SPICE, NICE ACIDITY, GRIPPY TANNINS
2015 SHAW & SMITH SHIRAZ ADELAIDE HILL, SA 50-
MEDIUM BODIED,
BEAUTIFAUL BALANCE, FRESH RED BERRIES, RASPEBERRY, BULEBERRY, NOTES OF CLOVE
& BALCK PEPER, LONG, ELEGANT PALATE,
FINE GRAINED
TANINS
CHAMPAGNE
& SPARKLING WINE
2000 DUVAL LEROY FEMME CHARDONNAY PINOT NOIR REIMS, FR 450-
S
MEDIUM
STRAW HUE, 95% CHARDONNAY, WHITE CITRUS, PEAR, RAOSTED NUTS, TOAST, FOCUSED
ACID, MINERAL PRESENC, BEAUTIFUL MOUSSE,
EXTRAVAGENT,
YOU NEED THIS IF ITS YOUR BIRTHDAY!
2007 LARMANDIER – BERNIER CRAMANT VV GRAND CRU EXTRA BRUT CHARDONNAY COTE
DES BLANCS, FR 300-
LIVELY
FOCUSSED WINE, WHITE STONE FRUITS, LEMON, GRAPEFRUIT, LONG ACID LINE, SALIT
INFUSED CHALK MINRALITY,
SHOWING
GOOD DEPTH, BRIOCHE & GINGER BISCUITS
2009 BLOODWOOD CHIRAC PINOT CHARDONNAY ORANGE, NSW 85-
GREEN
GOLD HUE, BRIGHT, TOASTY BRIOCHE, REFRESHING ZESTY, PERSISTANT MOUSSE, SEAMLESS
2015 ROSS HILL BLANC DE BLANC ORANGE, NSW 68-
CRISP
DRY PALATE, CRUNCHY PEAR, LEMONY, NICE BEAD, FIRST BLANC DE BLANC RELEASE FROM
ROSS HILL & WE LOVE IT!
2015 CREMANT D’ALSACE PINOT BLANC PINOT AUXERROIS PINOT NOR PINOT GRIS ALSACE, FR 90-
EXPRESSIVE AND
DELICATE NOSE, SUBTLY CREAMY, FRESH PALATE DOMINATED BY WHITE FRUIT AROMAS, FRESH
CRÉMANT WITH A DELICATE MOUSSE
NV POL ROGER BRUT RESERVE EPERNAY,
FR 210-
IMPRESSIVE,
TOASTED MASHAMALLOW, WILD HONEY & NUTMEG FLAVOURS, CREAMY MOUTHFEEL
NV LOUIS ROEDERER BRUT PREMIER CRU PINOT CHARDONNAY PINOT MEUNIER REIMS, FR 155-
FULL
& GENEROUS, FRUITY & REFRESHING, RICH, WELL STRUCTURED TEXTURALM NICE
BEAD, GOOD LENGHT
NV CHARLES HEIDSIECK BRUT RESERVE PINOT
CHARDONNAY PINOT MEUNIER COTE DES BLANCS, FR 150-
COMPLEX,
TOASTY BRIOCHE, APRICOT, DRIED FRUTIS, ALMOND, CREMAY PALATE, RED PLUM &
RIPE CHERRIES, NICE DEPTHNOTES OF VNIALLA &
PRALINE
ON THE FINISH
NV BENOIT LAHAYE EXTRA BRUT PINOT CHARDONNAY BOUZY, AMBONNAY, FR 250-
S
50%PINOT
FROM BOUZY & 50% CHARDONNAY FROM AMBONNAY, INTENSELY AROMATIC WITH A TOUCH
OF CHALKY MINRALITY
NV
DAOSA NATURAL RESERVE PINOT CHARDONNAY PICADILLY VALLEY, SA 89-
THE FIRST BATCH OF DAOSA NATURAL
RÉSERVE WAS TIRAGED IN LATE OCTOBER 2016. IT IS 85% PINOT NOIR & 15%
CHARDONNAY, 85%2016 VINTAGE & 15% 2015
VINTAGE. AFTER 18 MONTHS AGEING ON LEES, A
SMALL BATCH WAS DISGORGED IN APRIL 2018DAOSA NATURAL RÉSERVE IS A CLASSIC
EXAMPLE OF AUSTRALIANSPARKLING WINE MADE FOLLOWING THE TRADITIONAL METHOD
DEVELOPED INCHAMPAGNE. BEING MOSTLY PINOT NOIR, THE WINE SHOWS NICESTRAWBERRY
FLAVOURS & GREAT TEXTURE. THE RÉSERVE WINECOMPONENT ADDS DEPTH AND
COMPLEXITY
SAUVIGNON BLANC, SEMILLON & BLENDS
2017
THOMAS WINES O.C SEMILLON HUNTER
VALLEY, NSW 50-
GREEN GOLD HUE, TANGY LEMON,
LIME, YELLOW GRAPEFRUIT CITRUS FLAVOURS, FINE MINERAL VEIN AND A HINT OF
GRASSINESS OVER
GENTLE
TROPICAL NOTES, CLASSIC DELCIOUS EXPRESSION
2017 ROSS HIL PINNACLE ORANGE,
NSW 63-
PALE
STRAW HUE, DRIED HERBS, SOFT ROUNDED PALATE, WELL BALANCED ACIDITY
2018 BRANGAYNE ORANGE,
NSW 56-
PALE
STRAW/GREEN HUE, AROMAS OF RIPE RUBY GRAPEFRUIT, SNOW PEA WITH UNDERLYING
CITRUS, JUICY MID PALATE, A VIBRANT & RACY FINISH
RIESLING
2014 ALBERT BOXLER BRAND GRAND CRU ALSACE, FR 165-
FINE, MINERAL,
FLORAL, HINTS OF HONEY ON THE NOSE, THE PALATE IS TAUT, STONE, MINERAL NOTES
2015
ALBERT MANN CUVEE ALBERT ALSACE, FR 125-
FRESH HAY,
LEMON, NECTARINE & MINT ON THE NOSE, SUAVE, SPICY & YOUTHFULLY TIGHT,
FLAVOURS OF PEACH NECTAR & LIME, FRESH AND FIRM BUT NOT
CLASSICALLY
DRY (9.5 G/L RESIDUAL SUGAR AND 6.9 G/L TOTAL ACIDITY), FINISHING WITH A LEMONY
NUANCE & ATTRACTIVE LIFT
2016
ALBERT MANN GRAND CRU SCHLOSSBERG ALSACE, FR 142-
VIVID
STRAW GREEN, COMPLEX AROMAS OF LEMON, APPLE, MINERALS & SMOKE, TIGHT ON THE
PALATE, POWERFUL & RIPE, OFFERING SALINE,
FRESH
CITRUS & SMOKY FLAVORS, FINISHES LONG, CLASSICALLY DRY (6 G/L RESIDUAL
SUGAR AND 8.1 G/L TOTAL ACIDITY) & AUSTERE
2016
PATINA ORANGE,
NSW 65-
A DRY
RIESLING FROM THE PATINA RANGE, HAS A LICK OF FRUIT SWEETNESS, ORANGE BLOSSOM
& RIND NOTES, DRIVEN BY LEMON & LIME FLAVOURS
FABULOUSLY
LONG FINISH
2017
CLONAKILLA CANBERRA,
DIST. 67-
DRY, FRESH, ZINGY WITH LOVELY FLORALS & BRIGHT CITRUS FLAVOURS OF
LEMON LIME& GRAPEFRUIT, SUPERB ACIDITY, FABULOUS LENGTH
2018 RIKARD ORANGE, NSW 60- S
FIRST
RIESLING RELEASE FROM RIKARD WINES & WHAT A CORKER IT IS! BONE DRY, LIME
BLOSSOM INDEED, PART TANK, PART BARREL FERMENT
&
SOME SKIN CONTACT ADDS WONDERFUL DEPTH & COMPLEXITY TO THIS WINE, FOR
LOVERS OF RIESLING
GEWURZTRAMINER
2010 VINOPTIMA ORMOND RESERVE GISBORNE, NZ 110-
RICH, INTENSELY DEEP &
CONCENTRATED AROMATIC NOTES, SANDALWOOD, JASMINE, SPICED PERSIMMON, SERIOUSLY
COMPLEX & FOCUSED
THROUGH THE PALATE, HINTS OF
LYCHEE & HONEYSUCKLE EXCELLENT ACIDITY & LENGTH
CHARDONNAY/CHABLIS
2016 BLOODWOOD ORANGE, NSW 68-
CRISP BRIGHT GREEN GOLD
HUE, STONE FRUIT & CITRUS BLOSSOM, RAIN WATER SOFT PALATE, NECATRINE &
HONEYDEW, WITH A NICE FLINTY MINRALITY,
SEAMLESS EXPRESSION OF A
GREAT ORANGE CHARDONNAY, GUARANTEED TO PLEASE THE CAHRODNNAY LOVER
2016 ROSS HILL PINNACLE ORANGE, NSW 60-
BRIGHT GOLDEN HUE,
BURGUNDIAN STYLE, ELEGANT COOL CLIMATE EXPRESSION, BARELL FERMENT, LONG FINISH
2016 CUMULUS ORANGE, NSW 75-
ELEGANT, TIGHTLY
STRUCTURED, SHOWING CITRUS & WHITE STONE FRUIT, COMPLEX PALATE, LAYERED
& SOFTLY TEXTURED, WITH A CREAMY
MOUTHFEEL, SUBTLE
INTEGRATED OAK & GREAT LENGTH
2017 PHILIP SHAW ARCHITECT ORANGE, NSW 67-
LIGHT GREEN
HUE, AROMA THAT IS BRIGHT WITH HINTS OF HONEY. ELEGANT FRUIT CHARACTER WITH
FINE TEXTURE
PINOT GRIS/GRIGIO
2017 BRESS GRIS YARRA VALLEY, VIC 66-
COPPERY HUE, COMPLEX
AROMAS OF FRESH CUT PEAR, WHITE PEACH NECTARINE & CITRUS, MEDIUM BODIED,
SAVOURY RICH MID PALATE, NICE NATURAL ACIDITY
2017 STICKS GRIGIO YARRA VALLEY, VIC 60-
CRISP, WHITE GOLD HUE,
FLORAL AROMAS WITH NASHI PEAR, APPLE & A HIT OF BEESWAX & SPICE
2018 DAL ZOTTO GRIGIO KING VALLEY, VIC 65- S
CRISP, DRY, TAUT &
SAVOURY, FULL OF CRUNCHY & REFRESHING FRESH FRUIT, TOUCH OF NUTTINESS ON
THE FINISH
VIOGNIER
2016 CLONAKILLA NOUVEAU CANBERRA DIST 90-
LIGHT, ALMOST STONEY,
HINT OF SPICE, JUST RIPE APRICOT, TANGY GRAPFRUIT, VIBRANT & PUR
ROSÉ
2016 BRESS CABERNETS CABERNET SAUVIGNON CABERNET FRANC HARCOURT
VALLEY, VIC 65-
DRY,
SAVOURY STYLE, STRAWBERRIES & CREAM, EXCELLENT LENGTH
2017 CLYDE PARK PINOT SHIRAZ BANNOCKBURN/GEELONG,
VIC 52-
STRAWBERRY,
RED CHERRY FRUIT, CREAMY, SUBTLE, DRY & SAVOURY
2017 DOMAINE PINCHINAT GRENACHE CINSAULT COTE
DES PROVENCE, FR 70-
CRISP,
DRY, SOFT STRAWBERRY FRUIT, HINT OF HERBACEOUSNESS, FINE MINRALITY
2017 PHILIP SHAW PINK
BILLY SAIGNEE MERLOT SHIRAZ CAB FRANC ORANGE, NSW 55-
LIGHT SALMON
PINK IN COLOUR, STRONG BERRY FRUIT CHARACTERS, CREAMY & SOFT, SUBTLE BUT
POWERFUL FRUIT CHARACTERS, DRY & SAVOURY
WITHOUT BEING
ASTRINGENT, EXCELLENT LENGTH
2018 PINK CLAW BY YABBY LAKE GRENACHE HEATHCOTE,
VIC 57-
THE RED CLAW BRAND PLACES EMPHASIS IS ON MAKING WINES
THAT ARE BRIGHT, JUICY & MORE EXPRESSIVE WHEN YOUNG, THIS WINE
WAS CREATED TO SUPPORT & RAISE
AWARNESS OF BREAST CANCER WITH A PORTION OF ALL SALES GOING TO THE BREAST
CANCER NETWORK
OF AUSTRALIA, CRISP, DRY PALATE WITH
CRUNCHY RED BERRY FRUIT AND A REFRESHING, SAVOURY FINISH
PINOT
2013 AKAURA SIREN CENTRAL OTAGO, NZ 260-
30% WHOLE BUNCH WAS INCLUDED WHICH HAS ADDED
AN ELEMENT OF CINNAMON & SPICE WHILST ALSO PROVIDING ADDED TEXTURE &
COMPLEXITY,
AKARUA PRODUCED MORE THAN 600 INDIVIDUAL
BARRELS OF PINOT NOIR FROM THE 2013 VINTAGE. OF THESE, ABOUT TWO IN A HUNDRED
WERE ASSESSED
AS BEING TRULY OUTSTANDING EXAMPLES OF OUR
SITE, THE VINTAGE & BANNOCKBURN PINOT NOIR, THESE WERE THE WINES USED TO
BLEND THE SIREN,
INDIVIDUAL BARRELS WERE CHOSEN FOR THEIR
ABILITY TO HIGHLIGHT THE FINEST ELEMENTS OF THE SITE & TO ADD AN EXTRA
LAYER OF
COMPLEXITY & LENGTH, TRULY EXCEPTIONAL!
2016
ROSS HILL PINNACLE ORANGE,
NSW 75-
MEDIUM
BODIED EXPRESSION, BURGUNDIAN
STYLE, EARTHY COMPELXITY, SILKY TANNINS
2016
GROSSET ADELAIDE
HILLS, SA 78-
EXUBERANT
AROMATICS, BRIGHT MULBERRY & REDCURRANT, FLORAL NOTES, VIBRANT, WONDERFULLY
APPROACHABLE WITH PURE RED
CHERRY FRUIT
FLAVOURS & A TOUCH OF BRIAR, SILKY SMOOTH GENTLE TANNINS, LONG FINISH
2017
PHILIP SHAW WIRE
WALKER ORANGE,
NSW 60-
FRAGRANT,
GENEROUS RIPE BERRY FRUITS COMPLIMENTED BY SAVOURY SPICE, SUMPTIOUS PALATE
FRUIT FRAMED BY ELEGANT SUPPLE TANNINS
2017 STICKS YARRA VALLEY, VIC 55-
DEEP
RUBY RED HUE, RED & BALCK FRUITS, PUMS, STRAWEBERRY, SAPPY GREEN THREAD,
WAMR SPICES, MEDIUM BODIED, LONG CLEAN FINISH
2017 FELTON ROAD BANNOCKBURN, VIC 110-
ELEGANT,
BRIGHT, LUSCIOUS RED & DARK FRUIT, SPICE & SAVOURY NOTES, WELL BALANCED
ACIDITY, LONG FINISH
2017 AKARUA RUA CENTRAL OTAGO, NZ 67-
INTENSE BLACK FRUIT FLAVOURS, COMPLEX, FINE
TANNINS, LIFTED AROMAS OF SWEET VIOLET, PALATE IS FINELY BALANCED WITH RED
&
BLACK FRUITS, SPICES & AN UNDERLYING
EARTHINESS, PERSISTENT AND ELEGANT FINISH
MEUNIER
2018 PRINTHIE TOPOGRPAHY ORANGE,
NSW 65-
TRADIONALLY
USED IN THE MAKING OF SPARKLING WINE ALSO REFERED TO AS PINOT MEUNIER, IT IS A
MUTATION OF PINOT NOIR & EXHIBITS SIMILAR CHARACTERISTICS, PRDECED FORM A
SINGLE VINEYARD SITE IN NASHDALE, FERMENTED
WITH 10% WHOLE BUNCHES IN OPEN FERMENTERS & SPENT 14
DAYS ON SKINS, ONLY 2 BARRELS MADE WHICH WERE NOT NEW SO OAK PLAYS A VERY
BACKGROUND ROLE TO THE VERY VARIETAL FRUIT.
THINK
CHERRIES, WILD
STRAWBERRIES & PLUMS BEFORE SETTLING INTO DRIED PETALS, SMOKED HAM HOCK,
SADDLE LEATHER & EARTH
MALBEC
2012
MOUNT BRAVE NAPPA
VALLEY, CALIFORNIA USA 180- S
AROMAS OF DARK RASPBERRY, HINTS OF
ESPRESSO, LUSH, MEDIUM BODIED
MERLOT
2016 CUMULUS ORANGE,
NSW 80-
LEAFY
HERBACEOUS EDGE, DARK BERRY FRUITS & TOBACCO, MEDIUM
BODIED, SAVOURY DARK BERRY FRUIT WITH SOFTLY INTEGRATED OAK CHARACTERS,
ELEGANT
STRUCTURE, FINE GRAINED VERY PERSISTENT TANNINS
2013 CHATEAU MAZEYRES MERLOT CAB. FRANC POMEROL,
BORDEAUX, FR 165- S
COMPLEX WINE WITH SWEET, SPICED BRAMBLY
FRUIT, INTENSE OAK, CHERRIES & VANILLA, CLASSIC EARTHY PALATE IS
INTERWOVEN WITH CEDAR & GRIPY TANNINS
LEADING TO A LONG FINISH
2017
ROSS HILL RESERVE ORANGE,
NSW 110-
25 YEAR OLD VINES, FIRST RELEASE OF STRAIGHT MERLOT FROM ROSS HILL
& IS IN HONUR OF THE LOVELY TERRI ROBSON WHO FIRST PLANTED
THE MERLOT VINES ABCK IN 1994, SUCCULENT, SAVOURY EXPRESSION,
DARK BERRY FRUIT, MEDIUM TO FULL BODIED, GRIPPY TANNINS
2016
PHILIP SHAW CONDUCTOR ORANGE,
NSW 60-
SUCCULENT & SAVOURY MERLOT, NOSE SHOWING RIPE PLUM
& RED CURRANT, FLESHY RED BERRY FRUITS WITH NOTES OF MUSHROOM & DRIED
HERBS, MEDIUM BODIED WINE WITH FINE SAVOURY TANNINS,
WHICH GIVE THE WINE STRUCTURE & LENGTH
NEBBIOLO
2011 CERETTO PRAPO BAROLO
SERRALUNGA D’ ALBA DOCG PIEDMONT,
IT 320- S
100% NEBBIOLO, RIPE
STRAWBERRY, & RED BERRIES, EXOTIC SPICES, LICOURICE, MINT & ROSE PETAL
EXCELLENT
STRUCTURE & BALANCE
2015 CASA FRESCHI LANGHORNE
CREEK, SA 90-
100%
NEBBIOLO, PERFUMED,
ROSE WATER & SPICE, RASPBERRY
FRUIT, CHAR & SWEET EARTH, CHEWY TANNINS
SHIRAZ,
GRENACHE & BLENDS
2002 HENSCHKE HILL OF GRACE EDEN VALLEY, SA 1200- S
VERY DEEP
CRIMSON IN COLOUR, RICH COMPLEX AROMAS OF PLUM, PRUNE, BLACKBERRY &
BLUEBERRY WITH LICORICE, TAR, EXOTIC SPICES,
CHOCOLATE,
CEDAR & MINT, RICH, COMPLEX PALATE IS LUSH, DENSE & CONCENTRATED WITH
LAYERS OF FLAVOURS & TEXTURES, EXCELLENT
ACID/FRUIT
BALANCE, VELVETY TANNINS & EXCEPTIONAL LENGTH
2005 TWOFOLD HEATHCOTE, VIC 150-
EXCEPTIONAL
EXPRESSION, MEDIUM TO FULL BODIED WITH GREAT DEPTH & INTENSITY, DARK
FRUITS, BEAUTIFULLY INTEGRATED TANNINS & OAK
2015
HOUSE OF PLANTAGENET LANCASTER GREAT
SOUTHERN, WA 77-
RICHLY
TEXTURED, ELEGANT COOL CLIMATE SHIRAZ, FRAGRANT LAYERS OF RED BERRY COMPOTE, HINTS
OF VIOLET, DARK CHOCOLATE &
SAVOURY SPICE
WITH A FIRM & STRUCTURED FINISH
2015 SHAW & SMITH ADELAIDE HILLS, SA 85-
OPULENT,
MEDIUM BODIED, VIBRANT VARIETAL FRUIT & SPICE, SUPPORTIVE OAK, SILKEN TANNINS
2016 CLONAKILLA SHIRAZ VIOGNIER MURRUMBATEMAN, NSW 250-
ANOTHER
SUPBER VINTAGE OF CLONAKILLA FLAGSHIP BEAUTY!
PERFUMED, SPICY BOUQUET OF RED FRUIT & FLOWERS, INTENSE,
BEAUTIFULLY
BALANCED MEDIUM BODIED
PALATE
2016 ROSS HILL PINNACLE ORANGE, NSW 75-
MEDIUM
BODIED, INTENSE FRUIT FLAVOURS FROM LOW YIEDLING VINES, WELL BALANCED
2016
PHILIP SHAW No 89 ORANGE,
NSW 90-
FRUIT FROM 20 YEAR OLD VINES THAT EXHIBIT POWERFUL SPICES &PEPPERY
FLAVOURS, CLASSIC COOL AREA SHIRAZ, OAK ADDS COMPLEXITY, BUT
THE INTENSE
FRUIT RESTRAINS & HELPS HARMONISE, VIBRANT SPICY FRUIT, SOFT FINE TANNINS,
EXCELLENT LENGTH
2017 CLONAKILLA HILLTOPS,
NSW 63-
MEDIUM
BODIED, ENTICING ROSE HIP & SPICE, RED CHERRIES, EXCELLENT STRUCTURE,
FINELY TEXTURED TANNINS, SOURCED FROM
FOUR
VINEYARDS IN THE HILL TOPS DISTRICT AND YOUNG
CABERNET
SAUVIGNON, CABERNET FRANC & BLENDS
2009 CRAGGY RANGE SOPHIA 65% MERLOT, 25% CABERNET SAUVIGNON, 7% CABERNET FRANC
AND 3% PETIT VERDOT HAWKES BAY, NZ 195- S
DEEP GARNET, NOSE RIPE PLUMS, MULBERRIES & CRUSHED
BLACKBERRIES OVER CLOVES, PENCIL SHAVINGS, CEDAR & COFFEE BEANS WITH A HINT
OF DARK
CHOCOLATE, MEDIUM-FULL BODIED, THE TIGHT-KNIT PALATE
GIVES BALANCED, MEDIUM TO HIGH ACID, FIRM GRAINY TANNINS, LOTS OF BERRY &
SPICE LAYERS
WITH A LONG FINISH
2012 MOUNT BRAVE NAPPA VALLEY CALIFORNIA USA 175- S
ELEGANT,
HAND HARVESTED, SINGLE VINEYARD CABERNET WITH NOTES OF BLUEBERRY, CASSUS,
ESPRESSO, FINE MINRALITY, WELL INTEGRATED TANNINS,
LONG
LUXURIOS FINISH
2013
CUMULUS ORANGE,
NSW 85-
DEEP RED HUE, AROMAS OF RIPE PLUM
& CHERRY FRUITS; HINTS OF SPICE, WHITE PEPPER & ANISEED, MEDIUM BODIED,
PLUM, CHERRY, RED BERRY FRUITS
&
LIQUORICE ON THE PALATE OAK ADDS RICHNESS, DARK CHOCOLATE, LIFTED OAK NOTES,
COMBINED WITH FINE PERSISTENT TANNINS
2013
BLOODWOOD MAURICE CAB SAUV CAB FRANC MERLOT MALBEC ORANGE, NSW 85-
DEEP CRIMSON HUE, FINE LIFTED BOUQUET OF RED FRUITS
& BLACKCURRANTS TENDING TOWARDS DARK CHOCOLATE COMPLEMENT HINTS OF
VANILLIN CHAR FROM EXTENDED GENTLE MATURATION IN TIGHT
GRAINED FRENCH OAK HOGSHEADS, SAVOURY BLACK BERRIES & SPICE,
WELL BALANCED FLESHY PALATE OF LIVELY BLACK FRUIT &
GRACEFUL INTEGRATED TANNINS
2015 ROBERT OATLEY FINISTERRE GREAT
SOUTHERN, WA 89- S
ELEGANT & FOCUSSED EXPRESSION
FROM CHERUBINO, SINGLE VINEYARD, DEEP BLUE BLACK
FRUITS, CEDAR & DRIED HERBS, FINE TANNINS,
TYPICAL OF THE GREAT
SOUTHERN REGION
2016 ROSS HILL PINNACLE ORANGE,
NSW 75-
POWERFUL, DENSELY
LAYERED, AROMATIC, CASSIS CEDAR & SPICY OAK
2017
ROSS HILL FAMILY SERIES
CAB FRANC MERLOT ORANGE,
NSW 56-
SAVOURY, LAYERAED
AROMATIC FRUIT, WELL STRUCTURED, NICE OAK, FINE TANNINS
DESSERT WINES
BY THE GLASS
85ml
2015 BLOODWOOD SILK PURSE RIESLING ORANGE,
NSW 12-
LIGHT GREEN GOLD, LIME & HONEYSUCKLE
AROMAS SUPPORTING THE TYPICAL SILKY MOUTH FEEL, NICE ACID
2016 FOXEYS HANGOUT PINOT GRIS MORNINGTON PENINSULA, VIC 12-
BRIGHT & FRESH, PEAR, HONEYSUCKLE BLOSSOM, ALMOND,
RAISON, STONE FRUIT, NICE ACID, UNCTUOUS, RATHER THAN CLOYING
2017 LOGAN MOSCATO ORANGE, NSW 12-
WHITE
GOLD HUE, AROMAS OF FRUIT SALAD & FLOWERS, SEMI SWEET PALATE HAS AN
UPLIFTING FRIZZANTE WITH FLAVOURS OF RAMBUTAN, PEAR & GINGER, CLEAN FINISH
2011 PATINA STICKY TEA RIESLING ORANGE, NSW 13-
SWEET
EARLY PALATE, FRESH & FRUITY, MID PALATE TO A LONG CLEAN FINISH OF MOUTH
WATERING LEMON & TEA LEAF, AROMAS OF PEAR, PEACH,
APRICOT,
APPLE, GREEN TEA, LEMON, ROSE PEDAL & TROPICAL FRUIT AROMAS
CAMPBELLS MUSCAT RUTHERGLEN, VIC 12-
BRIGHT AMBER GOLD WITH COPPER HUES, FRESH RAISIN
FRUIT BACKED BY SUBTLE OAK CHARACTERS, LUSCIOUS MOUTHFILLING RAISINED FRUIT
COMBINE WITH THE OAK FLAVOURS TO PRODUCE A WINE OF GREAT LENGTH
BY THE BOTTLE
2013
ANGULLONG A
RANGE NOBLE RIELSING ORANGE,
NSW 45-
RICH, DEEP
YELLOW, LUSCIOUS AROMA’S OF CITRUS & APRICOTS, LONG ELEGEANT WELL BALANCED
FINISH
2012
FATTORIA ZERBINA SCACCO MATTO ALBANA EMILIA
ROMAGNA, IT 85-
RICH & BRIGHT GOLDEN, ELEGANT BOUQUET OF PEACH &
HONEY, FRESH, NICE LENGTH, DRY, EXCEPTIONAL
2015 BLOODWOOD SILK PURSE RIESLING ORANGE,
NSW 45-
LIGHT GREEN GOLD, LIME & HONEYSUCKLE
AROMAS SUPPORTING THE TYPICAL SILKY MOUTH FEEL, NICE ACID
2017 LOGAN MOSCATO ORANGE, NSW 45-
WHITE
GOLD HUE, AROMAS OF FRUIT SALAD & FLOWERS, SEMI SWEET PALATE HAS AN
UPLIFTING FRIZZANTE WITH FLAVOURS OF RAMBUTAN, PEAR & GINGER, CLEAN FINISH
2017
MOUNT HORROCKS CORDON CUT RIESLING CLARE
VALLEY, SA 42-
BRIGHT GOLDEN, PRETTY FLORAL NOTES, SPICE & LIME AROMAS,
RICH, LONG FINE & DELICATE WITH CRISP ACIDITY
CAMPBELLS TOPAQUE RUTHERGLEN, VIC 45-
DEEP, BRILLIANT GOLD, LIFTED
TOFFEE, HONEY & COLD TEA CHARACTERS, TOFFEE & TEALEAF CHARACTERS
PREDOMINATE ON THE FRONT OF THE
PALATE WITH A CLEANSING HINT OF
SPIRIT & OLD OAK ON THE FINISH
DIGESTIF
COINTREAU FRANCE 30ml 10-
BAILEYS IRELAND 30ml
FRANGELICO ITALY 30ml
CARPENE MALVOLTI FINISSIMA GRAPPA BIANCA ITALY 30ml
LEMON. Z LIMONCELLO NEW
ZEALAND 30ml
DIMPLE 15 YEAR OLD BLEND SCOTLAND 30ml 18-
MILD FLAVOUR, SWEET BUTTERY ARMOMA, CHOCOLATEY ON THE FINISH
DON JULIO ANEJO TEQUILA 100% AGAVE MEXICO 30ml 22-
RICH, DISTINCTIVE AND WONDERFULLY COMPLEX, ITS
FLAVOR STRIKES THE PERFECT BALANCE BETWEEN AGAVE, WOOD AND HINTS OF VANILLA
GLENMORANGIE NECTRE D’ OR 12 YEAR OLD SINGLE MALT SCOTCH WHISKY SCOTLAND 30ml 22-
LONG AND LUSCIOUSLY SWEET FINISH WITH LEMON ZEST,
WHITE CHOCOLATE, VANILLA AND TRACES OF GINGER AND NUTMEG
GLENMORANGIE ORIGINAL 10 YEAR OLD SINGLE MALT SCOTCH WHISKY SCOTLAND 30ml 22-
CLEAN AND SALVING AFTERTASTE WITH HINTS OF ORANGE
AND PEACH
MAKER’S MARK BOURBON WHISKEY KENTUCKY, USA 30ml 14-
A SUBTLE, COMPLEX, CLEAN NOSE, WITH VANILLA &
SPICE, DELICATE FLORAL NOTES OF ROSE, LIME & COCOA BEANS, MEDIUM IN BODY
BLANTON’S ORIGINAL SINGLE BARREL BOURBON WHISKEY KENTUCKY, USA 30ml 17-
A SPICY AROMA OF DRIED CITRUS AND ORANGE PEELS WITH
A HINT OF CARAMEL & VANILLA, FULL, SOFT PALATE MARKED BY A MIX OF BURNT
SUGAR, CARAMEL, ORANGE & CLOVES, WELL BALANCED WITH VANILLA, HONEY &
CITRUS ON THE FINISH
HENNESSY XO COGNAC FRANCE 30ml 26-
SMOOTH & POWERFUL, SOFT TONALITY WITH A HINT
OF COCOA & A WARM FRUITY PRESENCE, LONG FINISH EXPRESSES ALL THE
COMPLEXITY
OF THE COGNAC’S BLENDING
RON ZACAPA XO RUM GUATEMALA,
SOUTH AMERICA 30ml 26-
A BLEND OF RUMS FROM 6 TO 25 YEARS OLD, WITH AN
EXTRA AGEING STAGE IN FRENCH OAK BARRELS THAT PREVIOUSLY HELD COGNAC, A
PERFECTLYBALANCED COMBINATION OF SWEETNESS, SPICE, FRUIT AND SPIRIT
PATINA OLD TAWNY LIQUEUR MUSCAT
GORDO, MUSCAT HAMBURG, CAB.SAUV. & SEMILLON ORANGE, NSW 87- btl 60ml
17- GL
2003 QUNITA DO NOVAL VINTAGE DOURO, PORTUGAL 50- btl
COFFEE & TEA
MILK STYLE 6-
ESPRESSO & LONG BLACK 4-
T2 LOOSE LEAF TEA 6-
CHAMOMILE
REFRESHING
AND CALMING, SOOTHING AND SWEETLY SEDUCTIVE
SENCHA VANILLA
VELVETY SMOOTH, GREEN TEA WITH NATURAL VANILLA
EARL GREY
LARGE LEAF, FULL BODIED SRI LANKAN BLEND WITH FRAGRANT BERGAMOT
FRENCH EARLY GREY
MEDIUM BODIED BLACK TEA, NOTES OF PETALS & FRUIT ALONG WITH CLASSIC
BERGAMOT
ENGLISH BREAKFAST
SRI LANKAN BLEND OF BROKEN LEAF TEA, FULL FLAVOUR & AROMATIC
LEMON GRASS
ORGANIC LEMONGRASS & GINGER, BRIGHT & DELICIOUS CAFFEINE FREE
CHAI
BLACK
TEA, SPICES, CLOVES, CARDAMON, CINNAMON PIECES, STAR ANISE, GINGER PIECES
GORGEOUS GEISHA
SMOOTH, SWEET & CREAMY, SENCHA GREEN TEA COMBINED WITH THE LUSCIOUS
FLAVOUR OF STRAWBERRIES & CREAM
PEPPERMINT
LUSH PEPPERMINT LEAVES, ENCAPSULATES ALL THINGS MINTY, A SWEET COOL
LINGERING AROMA